Starters

  • Salt N Pepper Prawns With Hoi Sin Dip

    $
  • Silky Smooth Red Pepper Soup With Rosemary Focaccia

    $
  • Crispy Chicken Skewers And Passion Fruit Coulis

    $
  • Classic Moules Marinière And Crusty French Bread

    $

Main Courses

  • Pan Fried Red Snapper With Lemon Rice

    $
  • Char-Grilled Sirloin Steak, And Crispy Beer Battered Onion Rings, Grilled Mushrooms, Tomatoes, Peppercorn Sauce And Chips

    $
  • Braised Lamb Dumplings And Tender Stem Broccoli

    $
  • Creamy Puff Pastry Roasted Root Vegetable Pie

    $

Desserts

  • Double Chocolate Cheesecake With Bailey's Ice-Cream

    $
  • Strawberry & Passion Fruit Chantilly Cream Meringues

    $
  • Warm Apple & Cinnamon Sponge Pudding With Custard

    $
  • Chocolate Dipped Salted Caramel Cream Filled Eclairs

    $

Soft Drinks & Mixers

  • Coca Cola

    $
  • Diet Coke

    $
  • Coke Zero

    $
  • Belvoir Raspberry Pink Lemonade

    $
  • Appletiser

    $
  • Belvoir Elderflower Presse

    $
  • Bitter Lemon

    $
  • Pineapple Juice

    $
  • Ginger Beer And Spicy Ginger Ale

    $
  • Bottled Mineral Water

    $
  • Large Bottled Water

    $

Hot Drinks

  • Callenders Luxury Hot Chocolate

    $
  • Pot Of Tea

    $

Freshly Brewed Cafetiere Coffees

  • Java

    $
  • Columbian

    $
  • Decaf

    $

Followed By The Main Event

  • Festive Roast Turkey Dinner

    $
  • Slow Cooked Tender Sticky Beef Cheek

    $
  • Grilled Confit Of Salmon

    $
  • Venison & Madeira Steamed Pudding

    $
  • Stuffed Butternut Squash With Fresh Herbs & Cinnamon Rice

    $

And Desserts To Finish

  • Rich Chocolate Tart & Grand Marnier Ice Cream

    $
  • Crispy Choux Craquelin Filled With Baileys Custard

    $
  • Callenders' Family Christmas Pud & Brandy Butter

    $

Choose Your Steak

  • Sirloin

    $

Others

  • Flower Marie

    $
  • Olde Sussex

    $
  • Onion-Marmalade & Feta Tart With A Cranberry Dressed Salad

    $
  • Potted Roast Pork & Duck Rillettes With Toasted Brioche

    $
  • Cauliflower & Roasted Fennel Soup With A Parmesan Bun

    $
  • King Prawn Cocktail With Brown Soda Bread

    $
  • T-Bone

    $
  • Venison Haunch

    $
  • Tuna Loin

    $
  • Fillet

    $
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Located at 80 High St, Hailsham BN27 1AU, Callenders Restaurant offers a charming dining experience that blends traditional British comfort with a modern twist. The Callenders Restaurant Menu caters to a variety of tastes, from hearty main courses to lighter fare, all crafted with quality ingredients and attention to detail. Whether you're a local or just passing through, this restaurant is a reliable choice for a satisfying meal.

The menu features an array of dishes that showcase the best of British cuisine. Standout options include their roast dinners, perfect for a Sunday treat, and the grilled fish, which is always fresh and cooked to perfection. For those seeking a vegetarian option, the vegetable Wellington offers a delightful alternative, bursting with flavors from seasonal produce. The portion sizes are generous, ensuring you leave satisfied.

What sets Callenders apart from other restaurants in the area is their commitment to creating a warm, inviting atmosphere. The interior is cozy, with an elegant yet relaxed design that complements the menu's comforting offerings. The service is consistently friendly, with staff who are knowledgeable about the menu and happy to offer recommendations based on your preferences.

While the food quality and service at Callenders are exceptional, one area that could benefit from improvement is the dessert selection. Although they offer a few classic choices, expanding the dessert menu would be a welcome addition, particularly for those with a sweet tooth.

Overall, Callenders Restaurant remains a standout in Hailsham, offering a well-rounded dining experience. The combination of a thoughtfully crafted menu, welcoming atmosphere, and excellent service makes it a solid choice for anyone looking to enjoy a traditional British meal.